Location:  
   1948 Whiltshire Rd.  
   Suite 1   
   Kearneysville WV, 25430 

 Contact Numbers: 
   Well & Septic: 304-728-8416   

   Food Safety: 304-728-3306   

   Clinical: 304-728-3306 
 
 Hours of Operation
   Monday - Friday  8:30 - 4:30
Date Establishment Name Critical Violation
2/2/2010 Andy's Pizza
Ranson
*Walk-in at incorrect temp.
2/4/2010 Rocking Horse
Ranson
No Critical Violations
2/4/2010 Mediterranean Café
Charles Town
*Need thorough cleaning
Will re-inspect in 2 weeks
2/4/2010 Gandma's Dinner
Charles Town
*Prep unit at incorrect temp.
2/4/2010 Vani Coffee
Charles Town
*Slicer blade dirty — cross contamination
2/17/2010 Lins Garden
Ranson
No Critical Violations
2/17/2010 Ranson Grill
Ranson
No Critical Violations
2/17/2010 McDonalds
Ranson
No Critical Violations
2/17/2010 Ledo's
Ranson
*Slicer dirty
2/18/2010 Turf
Charles Town
*Reach-in at incorrect temp.
2/18/2010 Anthony's Pizza
Charles Town
No Critical Violations
2/18/2010 Burger King
Charles Town
*Service counter reach-in at incorrect temp.
*Vegetable slicer dirty
2/18/2010 Subway
Charles Town
No Critical Violations
2/18/2010 Rocs
Charles Town
No Critical Violations
2/18/2010 Liberty Get & Go *Soda nozzle dirty
2/19/2010 Domino's
Ranson
No Critical Violations
2/19/2010 Wendy's
Charles Town
No Critical Violations
2/19/2010 Glory Days
Ranson
*3 door prep unit not working
*Cheese sauce at incorrect temp.
*Drawer unit under grill at incorrect temp.
2/23/2010 California Tortilla
Ranson
*Prep unit at incorrect temp.
2/23/2010 Quality Inn Vista Tavern
Harpers Ferry
*Reheat hot hold to 165°
2/24/2010 Aramark NCTC
Shepherdstown
No Critical Violations
2/24/2010 Domino's
Shepherdstown
No Critical Violations
2/24/2010 Cress Creek
Shepherdstown
*Walk-in at incorrect temp.
2/24/2010 Cress Creek Tavern
Shepherdstown
*Soda nozzle dirty
2/25/2010 Bombay Peacock
Kearneysville
No Critical Violations
2/25/2010 Kings Pizza
Kearneysville
*Front prep unit at incorrect temp.
*Drawer unit at incorrect temp.
*Slicer dirty