Jefferson County Health Department Food Establishment Inspections February 2010

Food Establishment Inspections > February 2010

Date	Establishment Name	Critical Violation
2/2/2010	Andy's Pizza Ranson	*Walk-in at incorrect temp.
2/4/2010	Rocking Horse Ranson	No Critical Violations
2/4/2010	Mediterranean Café Charles Town	*Need thorough cleaning Will re-inspect in 2 weeks
2/4/2010	Gandma's Dinner Charles Town	*Prep unit at incorrect temp.
2/4/2010	Vani Coffee Charles Town	*Slicer blade dirty — cross contamination
2/17/2010	Lins Garden Ranson	No Critical Violations
2/17/2010	Ranson Grill Ranson	No Critical Violations
2/17/2010	McDonalds Ranson	No Critical Violations
2/17/2010	Ledo's Ranson	*Slicer dirty
2/18/2010	Turf Charles Town	*Reach-in at incorrect temp.
2/18/2010	Anthony's Pizza Charles Town	No Critical Violations
2/18/2010	Burger King Charles Town	Service counter reach-in at incorrect temp. Vegetable slicer dirty
2/18/2010	Subway Charles Town	No Critical Violations
2/18/2010	Rocs Charles Town	No Critical Violations
2/18/2010	Liberty Get & Go	*Soda nozzle dirty
2/19/2010	Domino's Ranson	No Critical Violations
2/19/2010	Wendy's Charles Town	No Critical Violations
2/19/2010	Glory Days Ranson	3 door prep unit not working Cheese sauce at incorrect temp. *Drawer unit under grill at incorrect temp.
2/23/2010	California Tortilla Ranson	*Prep unit at incorrect temp.
2/23/2010	Quality Inn Vista Tavern Harpers Ferry	*Reheat hot hold to 165°
2/24/2010	Aramark NCTC Shepherdstown	No Critical Violations
2/24/2010	Domino's Shepherdstown	No Critical Violations
2/24/2010	Cress Creek Shepherdstown	*Walk-in at incorrect temp.
2/24/2010	Cress Creek Tavern Shepherdstown	*Soda nozzle dirty
2/25/2010	Bombay Peacock Kearneysville	No Critical Violations
2/25/2010	Kings Pizza Kearneysville	Front prep unit at incorrect temp. Drawer unit at incorrect temp. *Slicer dirty

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